Assembly Bill A6359

2009-2010 Legislative Session

Prohibits certain restaurants and food establishments from serving foods containing artificial trans fat

download bill text pdf

Sponsored By

Archive: Last Bill Status - On Floor Calendar


  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Delivered to Governor
  • Signed By Governor

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2009-A6359 (ACTIVE) - Details

See Senate Version of this Bill:
S5937
Law Section:
Public Health Law
Laws Affected:
Add §1352-d, Pub Health L
Versions Introduced in 2011-2012 Legislative Session:
A219

2009-A6359 (ACTIVE) - Summary

Prohibits certain restaurants and food establishments from serving foods containing artificial trans fat; repeals certain provisions.

2009-A6359 (ACTIVE) - Bill Text download pdf

                            
                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                  6359

                       2009-2010 Regular Sessions

                          I N  A S S E M B L Y

                              March 2, 2009
                               ___________

Introduced  by  M.  of A. ORTIZ, J. RIVERA, GOTTFRIED, HEASTIE, PERALTA,
  MAISEL, TITONE, HOOPER -- Multi-Sponsored by  --  M.  of  A.  BRENNAN,
  GABRYSZAK, GLICK, MAYERSOHN, PERRY, N. RIVERA, WEISENBERG -- read once
  and referred to the Committee on Health

AN  ACT  to  amend  the  public  health  law, in relation to prohibiting
  certain  restaurants  and  food  establishments  from  serving   foods
  containing  artificial  trans  fat;  and  providing  for the repeal of
  certain provisions upon expiration thereof

  THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section  1.  The  public health law is amended by adding a new section
1352-d to read as follows:
  S 1352-D. ARTIFICIAL TRANS FAT; PROHIBITION.   1. NO  FOOD  CONTAINING
ARTIFICIAL  TRANS  FAT,  AS  DEFINED  IN  THIS SECTION, SHALL BE STORED,
DISTRIBUTED, HELD FOR SERVICE, USED IN PREPARATION  OF  ANY  MENU  ITEM,
SERVED  OR  SOLD IN ANY RESTAURANTS, FOOD SERVICE ESTABLISHMENTS, MOBILE
FOOD SERVICE ESTABLISHMENT COMMISSARIES, RETAIL FOOD STORES  AS  DEFINED
IN  SECTION  FIVE  HUNDRED OF THE AGRICULTURE AND MARKETS LAW, AND OTHER
FOOD ESTABLISHMENTS, SUBJECT  TO  THE  PROVISIONS  OF  SECTION  THIRTEEN
HUNDRED  FIFTY-ONE  OF  THIS  TITLE,  EXCEPT FOOD THAT IS SERVED OR SOLD
DIRECTLY TO PATRONS IN A MANUFACTURER'S ORIGINAL SEALED PACKAGE.
  2. FOR THE PURPOSES OF THIS SECTION, A FOOD SHALL BE DEEMED TO CONTAIN
ARTIFICIAL TRANS FAT IF THE FOOD IS LABELED AS, LISTS AS AN  INGREDIENT,
OR  CONTAINS  VEGETABLE  SHORTENING,  MARGARINE OR ANY KIND OF PARTIALLY
HYDROGENATED VEGETABLE OIL. HOWEVER, A FOOD WHOSE NUTRITION FACTS  LABEL
OR OTHER DOCUMENTATION FROM THE MANUFACTURER LISTS THE TRANS FAT CONTENT
OF  THE FOOD AS LESS THAN 0.5  GRAMS PER SERVING, SHALL NOT BE DEEMED TO
CONTAIN ARTIFICIAL TRANS FAT.   THIS SECTION SHALL NOT  APPLY  TO  FOODS
CONTAINING ONLY NATURALLY OCCURRING TRANS FAT.
  3.  THE  COMMISSIONER  IS  AUTHORIZED AND DIRECTED TO PROMULGATE RULES
AND REGULATIONS FOR RECORDKEEPING AND DOCUMENTATION BY  RESTAURANTS  AND

 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.
A                                                          LBD04164-03-9
              

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