6 No-Cost Events Held in Jefferson and St. Lawrence Counties
Nearly 1,000 pets have been protected against rabies through State Senator Patty Ritchie’s no-cost vaccination clinics held recently in Jefferson and St. Lawrence Counties.
The clinics—which were made possible through funding Senator Ritchie secured in the state budget in response to an alarming increase in the number of wildlife rabies cases reported in the North Country—were hosted in conjunction with St. Lawrence County Public Health and Jefferson County Public Health.
“Rabies is a deadly disease, and I’m thrilled that through my clinics, we were able to vaccinate nearly 1,000 dogs and cats that may not have otherwise been protected,” said Senator Ritchie.
State Senator Patty Ritchie met recently with Department of Agriculture and Markets Acting Commissioner James Bays in Albany to discuss supporting New York’s hardworking farmers and expanding opportunities for those in the industry.
Hosted by Senator Patty Ritchie and the Jefferson County Agricultural Development Council
In an effort to help farmers and others in the agriculture industry grow their businesses, State Senator Patty Ritchie—in conjunction with the Jefferson County Agricultural Development Council—will host a free Agricultural Grant Opportunity Workshop on Thursday, December 12th.
Featuring information on a variety of funding and loan programs, the event will take place from 2:00 p.m. to 4:00 p.m. at Cornell Cooperative Extension of Jefferson County, located at 203 North Hamilton Street in Watertown.
“As Chair of the Senate Agriculture Committee, it’s a top priority for me to find ways to help farmers meet the challenges they face and help them grow New York State’s already thriving agriculture economy,” said Senator Ritchie.
State Senator Patty Ritchie joined delegates, members and supporters of the New York Farm Bureau at the organization’s State Annual Meeting, held this week in Liverpool, NY.
Senator Ritchie—who chairs the New York State Senate Agriculture Committee—is a member of the Farm Bureau’s “Circle of Friends” list, comprised of legislators who show exemplary support for New York agriculture and the Farm Bureau.
State Senator Patty Ritchie has released the annual report of the New York State Senate Standing Committee on Agriculture—which she chairs—detailing the activities of the Committee in 2013.
“Agriculture is our state’s biggest industry, and as Chair of the Senate Agriculture Committee, it’s a priority for me to help support our hardworking farmers in an effort to help the industry grow,” said Senator Ritchie
“This report details the hard work done by the Committee in 2013 and I would like to thank my colleagues, as well as the hardworking members of the agriculture industry whose input allowed us to take significant steps to foster further growth of this vital industry.”
It’s the holiday season, and for many people, that means there are holiday parties to attend. This time of year, get-togethers are not only a great way to spend quality time with family and friends, they are also an opportunity to treat ourselves to our favorites—whether it be Christmas cookies, hot cocoa, mulled cider, eggnog or any of the season’s specialties.
Much of the food and drink we enjoy during the holidays (and in fact year-round) is produced right here in New York. If you’d like to taste the best of what our state has to offer—and help support local businesses too—I encourage you to visit the “Pride of New York” website. Located at www.prideofny.com, you can use the site to search for locally grown and produced food and beverage products from more than 3,000 “Pride of New York” members.
But it’s not just individuals who are buying locally produced food and drink. According to a recent, informal survey I conducted, half of our region’s bars, taverns and restaurants serve wine and beverages produced locally in Jefferson, Oswego and St. Lawrence Counties. Key findings of the survey—which included barkeeps, restaurateurs and chefs from the region—include the following:
Measure Seeks to Increase Local Foods in State Facilities
A bill sponsored by State Senator Patty Ritchie that seeks to use the tremendous buying power of state government to boost purchases of locally grown foods for use in state prisons, hospitals and other agencies has been signed into law by Governor Andrew Cuomo.
Under Senate Bill 4061, officials will be directed to create a list of competitively priced food products available for institutional sale, giving state agencies easy access to farm fresh products. State officials will also be required to regularly update their local food purchasing lists and measure state agencies’ compliance with directives to expand purchases from local food sources.
“Eating local is a big trend right now—and it can mean big business for local farmers and food producers. This legislation builds upon that movement, seeking to use the purchasing power of state government to help farmers grow,” said Senator Ritchie, who chairs the Senate Agriculture Committee.
Nearly 60 farmers, agribusiness owners and others involved in the agriculture industry accessed information on a variety of funding and loan programs at today’s Agricultural Grant Opportunity Workshop, sponsored by State Senator Patty Ritchie and the Jefferson County Agricultural Development Council.
“From young people just starting their careers to people who have been farmers their entire lives, the group in attendance at today’s workshop was as diverse as the agriculture industry itself,” said Senate Agriculture Committee Chair Senator Patty Ritchie.
“I’m thrilled that along with the Jefferson County Agricultural Development Council, we were able to provide agribusiness owners with vital information they need to expand their businesses, create jobs and benefit the region’s economy as a result of their efforts.”
Today marks the beginning of the 2014 Legislative Session and with a new year comes new opportunities to create a brighter future for all New Yorkers.
In recent years, we have worked diligently to make changes that deliver results for the hardworking people of this state. We ended decades of late, unbalanced and bloated state budgets by passing three consecutive early budgets. We have kept money in the pockets of hardworking middle class taxpayers by reducing income tax rates and enacting a property tax cap. We’ve also continued the hard work of rebuilding our state’s economy by creating thousands of new jobs in our region and making strategic investments in Central and Northern New York.
Our achievements aside, there’s still a lot more to be done. Today, we heard Governor Cuomo discuss the benefits of cutting taxes. In the past three years, I’ve been pleased to support a total of 30 different tax cuts—saving New Yorkers $3 billion. This year, I’m looking forward to working just as hard to continue to push for new tax cuts that help to create more opportunities for New Yorkers to succeed.