Assembly Actions -
Lowercase Senate Actions - UPPERCASE |
|
---|---|
Sep 23, 2011 |
tabled vetoed memo.49 |
Sep 12, 2011 |
delivered to governor |
Jun 15, 2011 |
returned to assembly passed senate 3rd reading cal.425 substituted for s4242b |
Jun 15, 2011 |
substituted by a160a |
May 09, 2011 |
advanced to third reading |
May 04, 2011 |
2nd report cal. amended 4242b |
May 03, 2011 |
1st report cal.425 |
Apr 20, 2011 |
print number 4242a |
Apr 20, 2011 |
amend and recommit to commerce, economic development and small business |
Mar 24, 2011 |
referred to commerce, economic development and small business |
Senate Bill S4242
Vetoed By Governor2011-2012 Legislative Session
Sponsored By
(R, C) Senate District
Archive: Last Bill Status Via A160 - Vetoed by Governor
- Introduced
-
- In Committee Assembly
- In Committee Senate
-
- On Floor Calendar Assembly
- On Floor Calendar Senate
-
- Passed Assembly
- Passed Senate
- Vetoed By Governor
- Signed By Governor
Actions
Votes
Bill Amendments
co-Sponsors
(D) Senate District
(R, C, IP) Senate District
(R, C, IP) Senate District
2011-S4242 - Details
2011-S4242 - Sponsor Memo
BILL NUMBER:S4242 TITLE OF BILL: An act to amend the alcoholic beverage control law, in relation to the sale of certain low alcohol beverages at retail for consumption on the premises PURPOSE: To expand the types of low/medium alcohol content beverages that a licensee that is authorized to sell wine for consumption on-premises is also authorized to sell. SUMMARY OF PROVISIONS: Section 1: Amends Alcoholic Beverage Control Law section 81(3) to allow licensees that can sell wine, port and sherry for on-premise consumption and soju (an alcoholic beverage made exclusively in Korea with an alcohol content of no more than 24 percent) to also sell other alcohol beverages with low/medium alcohol content that are made from agricultural products that have an alcohol content of no more than 24 percent. EXISTING LAW: Under current law, a New York restaurant or other eating establishment that has a license to sell wine, port or sherry for consumption on the premises can also sell beer and a liquor called "soju". The only
2011-S4242 - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 4242 2011-2012 Regular Sessions I N S E N A T E March 24, 2011 ___________ Introduced by Sens. LARKIN, CARLUCCI, JOHNSON, RANZENHOFER -- read twice and ordered printed, and when printed to be committed to the Committee on Commerce, Economic Development and Small Business AN ACT to amend the alcoholic beverage control law, in relation to the sale of certain low alcohol beverages at retail for consumption on the premises THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. Subdivision 3 of section 81 of the alcoholic beverage control law, as amended by chapter 627 of the laws of 2002, is amended to read as follows: 3. Such license shall in form and in substance be a license to the person specifically licensed to sell wine at retail, to be consumed upon the premises. Such license shall also be deemed to include a license to sell beer and [soju] CERTAIN LOW ALCOHOL LIQUORS, SPIRITS, DISTILLATES AND OTHER ALCOHOLIC BEVERAGES at retail to be consumed under the same terms and conditions without the payment of any additional fee. [For the purposes of this subdivision, "soju" shall mean an imported Korean alco- holic beverage that contains not more than twenty-four per centum alco- hol, by volume, and is derived from agricultural products.] FOR THE PURPOSES OF THIS SUBDIVISION, "CERTAIN LOW ALCOHOL LIQUORS, SPIRITS, DISTILLATES AND OTHER ALCOHOLIC BEVERAGES" SHALL MEAN ANY LIQUORS, SPIR- ITS, DISTILLATES AND OTHER ALCOHOLIC BEVERAGES THAT CONTAIN NOT MORE THAN TWENTY-FOUR PER CENTUM ALCOHOL, BY VOLUME, THAT ARE DERIVED FROM AGRICULTURAL PRODUCTS. S 2. This act shall take effect on the one hundred eightieth day after it shall have become a law; provided however, that any rules or regu- lations necessary to implement this act shall be promulgated on or before such effective date. EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD01042-01-1
co-Sponsors
(D) Senate District
(R, C, IP) Senate District
(R, C, IP) Senate District
2011-S4242A - Details
2011-S4242A - Sponsor Memo
BILL NUMBER:S4242A TITLE OF BILL: An act to amend the alcoholic beverage control law, in relation to the sale of certain low alcohol beverages at retail for consumption on the premises PURPOSE: To expand the types of low/medium alcohol content beverages that a licensee that is authorized to sell wine for consumption on-premises is also authorized to sell. SUMMARY OF PROVISIONS: Section 1: Amends Alcoholic Beverage Control Law section 81(3) to allow licensees that can sell wine, port and sherry for on-premise consumption and soju (an alcoholic beverage made exclusively in Korea with an alcohol content of no more than 24 percent) to also sell other alcohol beverages with low/medium alcohol content that are made from agricultural products that have an alcohol content of no more than 24 percent. EXISTING LAW: Under current law, a New York restaurant or other eating establishment that has a license to sell wine, port or sherry for consumption on the premises can also sell beer and a liquor called "soju". The only
2011-S4242A - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 4242--A 2011-2012 Regular Sessions I N S E N A T E March 24, 2011 ___________ Introduced by Sens. LARKIN, CARLUCCI, JOHNSON, RANZENHOFER -- read twice and ordered printed, and when printed to be committed to the Committee on Commerce, Economic Development and Small Business -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee AN ACT to amend the alcoholic beverage control law, in relation to the sale of certain low alcohol beverages at retail for consumption on the premises THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. Subdivision 3 of section 81 of the alcoholic beverage control law, as amended by chapter 627 of the laws of 2002, is amended to read as follows: 3. Such license shall in form and in substance be a license to the person specifically licensed to sell wine at retail, to be consumed upon the premises. Such license shall also be deemed to include a license to sell beer [and], soju, AND CERTAIN LOW ALCOHOL LIQUORS, SPIRITS, DISTIL- LATES AND OTHER ALCOHOLIC BEVERAGES at retail to be consumed under the same terms and conditions without the payment of any additional fee. [For the purposes of this subdivision, "soju" shall mean an imported Korean alcoholic beverage that contains not more than twenty-four per centum alcohol, by volume, and is derived from agricultural products.] FOR THE PURPOSES OF THIS SUBDIVISION, "CERTAIN LOW ALCOHOL LIQUORS, SPIRITS, DISTILLATES AND OTHER ALCOHOLIC BEVERAGES" SHALL MEAN ANY LIQUORS, SPIRITS, DISTILLATES AND OTHER ALCOHOLIC BEVERAGES THAT CONTAIN NOT MORE THAN TWENTY-FOUR PER CENTUM ALCOHOL, BY VOLUME, THAT ARE DERIVED FROM AGRICULTURAL PRODUCTS. S 2. This act shall take effect on the one hundred eightieth day after it shall have become a law; provided however, that any rules or regu- lations necessary to implement this act shall be promulgated on or before such effective date. EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets [ ] is old law to be omitted. LBD01042-02-1
co-Sponsors
(D) Senate District
(R, C, IP) Senate District
(R, C, IP) Senate District
(R, C, IP) Senate District
2011-S4242B (ACTIVE) - Details
2011-S4242B (ACTIVE) - Sponsor Memo
BILL NUMBER:S4242B TITLE OF BILL: An act to amend the alcoholic beverage control law, in relation to the sale of certain low alcohol beverages at retail for consumption on the premises PURPOSE: To expand the types of low/medium alcohol content beverages that a licensee that is authorized to sell wine for consumption on-premises is also authorized to sell. SUMMARY OF PROVISIONS: Section 1: Amends Alcoholic Beverage Control Law section 81 (3) to allow licensees that can sell wine, port and sherry for on-premise consumption and soju (an alcoholic beverage made exclusively in Korea with an alcohol content of no more than 24 percent) to also sell other alcohol beverages with low/medium alcohol content that are made from agricultural products that have an alcohol content of no more than 24 percent. EXISTING LAW: Under current law, a New York restaurant or other eating establishment that has a license to sell wine, port or sherry for consumption on the premises can also sell beer and a liquor called "soju". The only
2011-S4242B (ACTIVE) - Bill Text download pdf
S T A T E O F N E W Y O R K ________________________________________________________________________ 4242--B Cal. No. 425 2011-2012 Regular Sessions I N S E N A T E March 24, 2011 ___________ Introduced by Sens. LARKIN, CARLUCCI, JOHNSON, RANZENHOFER -- read twice and ordered printed, and when printed to be committed to the Committee on Commerce, Economic Development and Small Business -- committee discharged, bill amended, ordered reprinted as amended and recommitted to said committee -- reported favorably from said committee, ordered to first report, amended on first report, ordered to a second report, and to be reprinted as amended, retaining its place in the order of second report AN ACT to amend the alcoholic beverage control law, in relation to the sale of certain low alcohol beverages at retail for consumption on the premises THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM- BLY, DO ENACT AS FOLLOWS: Section 1. Subdivision 3 of section 81 of the alcoholic beverage control law, as amended by chapter 627 of the laws of 2002, is amended to read as follows: 3. Such license shall in form and in substance be a license to the person specifically licensed to sell wine at retail, to be consumed upon the premises. Such license shall also be deemed to include a license to sell beer [and], soju, AND CERTAIN LOW ALCOHOL LIQUORS, DISTILLATES AND OTHER ALCOHOLIC BEVERAGES at retail to be consumed under the same terms and conditions without the payment of any additional fee. For the purposes of this subdivision, (A) "soju" shall mean an imported Korean alcoholic beverage that contains not more than twenty-four per centum alcohol, by volume, and is derived from agricultural products[.]; AND (B) "CERTAIN LOW ALCOHOL LIQUORS, DISTILLATES AND OTHER ALCOHOLIC BEVER- AGES" SHALL MEAN ANY LIQUORS, SPIRITS, DISTILLATES AND OTHER ALCOHOLIC BEVERAGES, IN ADDITION TO SOJU, THAT CONTAIN NOT MORE THAN TWENTY-FOUR PER CENTUM ALCOHOL, BY VOLUME, THAT ARE DERIVED FROM AGRICULTURAL PRODUCTS. S 2. This act shall take effect on the one hundred eightieth day after it shall have become a law; provided however, that any rules or regu- lations necessary to implement this act shall be promulgated on or before such effective date.
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