Assembly Bill A2702

Vetoed By Governor
2013-2014 Legislative Session

Directs the commissioner of agriculture and markets to establish a Dine: Pride of New York program for restaurants which use ingredients produced in New York state

download bill text pdf

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Archive: Last Bill Status Via S2146 - Vetoed by Governor


  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Vetoed By Governor
  • Signed By Governor

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2013-A2702 (ACTIVE) - Details

See Senate Version of this Bill:
S2146
Law Section:
Agriculture and Markets Law
Laws Affected:
Add ยง156-j, Ag & Mkts L
Versions Introduced in 2011-2012 Legislative Session:
A9877, S6965

2013-A2702 (ACTIVE) - Summary

Directs the commissioner of agriculture and markets to establish a Dine: Pride of New York program for restaurants which use ingredients produced in New York state.

2013-A2702 (ACTIVE) - Bill Text download pdf

                            
                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                  2702

                       2013-2014 Regular Sessions

                          I N  A S S E M B L Y

                            January 17, 2013
                               ___________

Introduced  by  M.  of  A.  MAGEE, BARRETT, ROBERTS, SKARTADOS, RUSSELL,
  BRINDISI, LUPARDO -- read once and referred to the Committee on  Agri-
  culture

AN  ACT  to amend the agriculture and markets law, in relation to estab-
  lishing the Dine: Pride of New York program for restaurants using  and
  serving New York state produced foods and food products

  THE  PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section 1. The agriculture and markets law is amended by adding a  new
section 156-j to read as follows:
  S  156-J.  DINE:  PRIDE  OF NEW YORK. 1. DEFINITIONS.  AS USED IN THIS
SECTION, THE FOLLOWING TERMS SHALL MEAN:
  (A) "NEW YORK PRODUCT" MEANS (I) NEW YORK  STATE  GROWN  FARM  PRODUCT
PACKED  WITHIN  THIS  STATE IN ACCORDANCE WITH OFFICIAL STANDARDS ESTAB-
LISHED AS PROVIDED BY THIS  ARTICLE,  ARTICLE  THIRTEEN,  ARTICLE  THIR-
TEEN-A, ARTICLE THIRTEEN-B, ARTICLE THIRTEEN-C AND ARTICLE THIRTEEN-D OF
THIS  CHAPTER  OR ANY NEW YORK STATE PRODUCED OR LANDED AQUATIC PRODUCT,
SUBJECT TO AND IN ACCORDANCE WITH RULES AND REGULATIONS TO BE PROMULGAT-
ED BY THE COMMISSIONER; OR
  (II) ANY NEW YORK STATE PROCESSED FOOD  PRODUCT,  MANUFACTURED  WITHIN
THIS  STATE  IN  ACCORDANCE  WITH  OFFICIAL STANDARDS ESTABLISHED BY THE
COMMISSIONER PURSUANT TO REGULATION, WHICH ARE ESSENTIALLY  COMPOSED  OF
NEW YORK STATE GROWN FARM PRODUCTS, PROVIDED, HOWEVER, THAT WHENEVER THE
COMMISSIONER  DETERMINES, AFTER PUBLIC HEARING, THAT THE USE OF INGREDI-
ENTS NOT GROWN OR PRODUCED IN THIS STATE IS NECESSARY OR  BENEFICIAL  IN
MANUFACTURING  A  PARTICULAR PRODUCT BECAUSE SUCH INGREDIENTS ARE EITHER
NOT GROWN IN NEW YORK OR UNAVAILABLE IN  SUFFICIENT  QUANTITY  OR  AT  A
REASONABLE  PRICE  TO  ALLOW THE PRODUCT TO BE COMPOSED OF ONLY NEW YORK
STATE GROWN FARM PRODUCTS, THE STANDARD FOR SUCH PRODUCT  MAY  AUTHORIZE
THE  INCLUSION OF INGREDIENTS NOT PRODUCED IN THIS STATE, EXCEPT THAT IN
NO EVENT SHALL AN OFFICIAL BRAND OR MARK BE APPROVED FOR USE ON  A  FOOD

 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.
                                                           LBD04820-01-3
              

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