Senate Bill S6970

Signed By Governor
2009-2010 Legislative Session

Relates to brewer's licenses

download bill text pdf

Sponsored By

Archive: Last Bill Status - Signed by Governor

  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Delivered to Governor
  • Signed By Governor

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2009-S6970 (ACTIVE) - Details

See Assembly Version of this Bill:
A10031
Law Section:
Alcoholic Beverage Control Law
Laws Affected:
Amd ยง51, ABC L

2009-S6970 (ACTIVE) - Summary

Relates to brewer's licenses.

2009-S6970 (ACTIVE) - Sponsor Memo

2009-S6970 (ACTIVE) - Bill Text download pdf 

                            
                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                  6970

                            I N  S E N A T E

                              March 1, 2010
                               ___________

Introduced  by  Sen.  STACHOWSKI  -- read twice and ordered printed, and
  when printed to be committed to the Committee  on  Commerce,  Economic
  Development and Small Business

AN  ACT  to  amend  the  alcoholic  beverage control law, in relation to
  brewer's licenses

  THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section  1.  Subdivision  7  of  section  51 of the alcoholic beverage
control law, as amended by chapter 871 of the laws of 1986,  is  amended
to read as follows:
  7.  Notwithstanding  any  contrary  provision of law or of any rule or
regulation promulgated pursuant thereto, and in addition to  the  activ-
ities  which  may  otherwise  be  carried on by any person licensed as a
brewer under this chapter, such person may, on the  premises  designated
in  such  license:  (a)  produce, package, bottle, sell and deliver soft
drinks and other non-alcoholic beverages, vitamins,  malt,  malt  sirup,
and other by-products; (b) dry spent grain from the brewery; (c) recover
carbon  dioxide  and  yeast;  (d)  store  bottles, packages and supplies
necessary or incidental to  all  such  operations;  [and]  (e)  package,
bottle,  sell  and  deliver  wine  products;  (F) ALLOW FOR THE PREMISES
INCLUDING SPACE AND EQUIPMENT TO BE RENTED BY A LICENSED  TENANT  BREWER
FOR  THE  PURPOSES  OF ALTERNATION; AND (G) MANUFACTURE, PRODUCE, BLEND,
PACKAGE, BOTTLE, PURCHASE, SELL AND DELIVER ALCOHOLIC BEVERAGES. If  any
licensed  brewer  desires to engage in any of the [foregoing] activities
IN PARAGRAPH (A), (B), (C), (D) OR (E) OF  THIS  SUBDIVISION  which  (a)
require  the  use of by-products or wastage from the production of beer,
or utilize buildings, room-areas or equipment not fully employed in  the
production of beer; or (b) are reasonably necessary to realize the maxi-
mum  benefit  from the premises and equipment and to reduce the overhead
of the brewery; or (c) are in the public interest because  of  emergency
conditions;  or  (d) involve experiments or research projects related to
equipment, materials, processes, products, by-products or wastage of the
brewery, he shall submit an application so to do to the liquor  authori-
ty, on forms prescribed and furnished by it. If the authority determines

 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.

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