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Assembly Bill A10482

2011-2012 Legislative Session

Relates to posting sanitary inspections on the doors of retail food stores

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Archive: Last Bill Status - In Assembly Committee

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2011-A10482 (ACTIVE) - Details

Current Committee:
Assembly Agriculture
Law Section:
Agriculture and Markets Law
Laws Affected:
Amd ยง500, Ag & Mkts L

2011-A10482 (ACTIVE) - Summary

Relates to posting sanitary inspections on the doors of retail food stores.

2011-A10482 (ACTIVE) - Bill Text download pdf

                            
                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                  10482

                          I N  A S S E M B L Y

                              May 29, 2012
                               ___________

Introduced  by  M.  of  A.  N. RIVERA  --  read once and referred to the
  Committee on Agriculture

AN ACT to amend the agriculture and markets law, in relation to  posting
  sanitary inspections on the doors of retail food stores

  THE  PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section 1. Subdivisions 2 and 4 of section 500 of the agriculture  and
markets  law,  as  amended  by section 8 of part I1 of chapter 62 of the
laws of 2003, are amended to read as follows:
  2. Each retail food store shall post a copy of the date and results of
its most recent sanitary inspection by the department [in a  conspicuous
location near] ON THE DOOR OF each public entrance, as prescribed by the
commissioner.    Such  copies shall also be made available to the public
upon request.
  4.  (A)  THE  COMMISSIONER  SHALL  ESTABLISH  A  SYSTEM  FOR   GRADING
INSPECTION  RESULTS  FOR  RETAIL  FOOD STORES. SUCH SYSTEM SHALL USE AND
POST LETTERS A, B, OR C TO IDENTIFY AND REPRESENT SUCH GRADING AND CLAS-
SIFICATION WITH ALL OTHER  LOWER  GRADES  BEING  DEEMED  TO  BE  FAILING
GRADES.  IN  ESTABLISHING SUCH SYSTEM OF GRADING, THE COMMISSIONER SHALL
TAKE INTO ACCOUNT THE PROVISIONS OF THIS CHAPTER AND THE  PROVISIONS  OF
THE  STATE SANITARY CODE TO ESTABLISH A GRADING SYSTEM THAT REFLECTS THE
SAFETY AND SANITATION OF THE PREMISES AND  FOOD  HANDLING  PRACTICES  TO
ENSURE COMPLIANCE WITH STATE AND LOCAL HEALTH LAWS.
  (B)  The department shall inspect each retail food store at least once
in every twelve month period.  Any  store  that  fails  two  consecutive
inspections  shall  be inspected at least once in every six month period
until it has passed two consecutive inspections. In  the  event  that  a
retail  food  store  fails three consecutive inspections, the department
may, in its discretion, order such establishment  to  cease  all  retail
operation  until  it  passes inspection or suspend or revoke any license
issued to such establishment pursuant to article twenty-C of this  chap-
ter.
  S 2. This act shall take effect on the one hundred eightieth day after
it shall have become a law; provided, however, that effective immediate-

 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.
              

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