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This entry was published on 2014-09-22
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Records to be kept by licensee
Agriculture & Markets (AGM) CHAPTER 69, ARTICLE 20-C
§ 251-z-7. Records to be kept by licensee. Every operator of a food
processing establishment shall keep, in such form as the commissioner
shall approve, such records as may be required by the commissioner
pursuant to rules and regulations promulgated pursuant to this article.