S T A T E   O F   N E W   Y O R K
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                                 1227--B
    Cal. No. 574
                       2015-2016 Regular Sessions
                            I N  S E N A T E
                             January 9, 2015
                               ___________
Introduced by Sens. CARLUCCI, AVELLA, GALLIVAN, LARKIN, PANEPINTO, PARK-
  ER,  SERINO,  SEWARD,  VALESKY  -- read twice and ordered printed, and
  when printed to be committed to the Committee  on  Commerce,  Economic
  Development  and  Small  Business  --  recommitted to the Committee on
  Commerce, Economic Development and Small Business in  accordance  with
  Senate  Rule  6, sec. 8 -- committee discharged, bill amended, ordered
  reprinted as amended and recommitted to  said  committee  --  reported
  favorably  from  said  committee  and  committed  to  the Committee on
  Finance -- reported favorably from said committee,  ordered  to  first
  and  second  report,  ordered to a third reading, passed by Senate and
  delivered to the Assembly, recalled, vote  reconsidered,  restored  to
  third  reading,  amended and ordered reprinted, retaining its place in
  the order of third reading
AN ACT to amend the alcoholic beverage control law, in relation to  beer
  centers, cider centers and incubator wine centers
  THE  PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM-
BLY, DO ENACT AS FOLLOWS:
  Section 1. Section 3 of the alcoholic beverage control law is  amended
by adding three new subdivisions 14-a, 14-b and 14-c to read as follows:
  14-A.  "CUSTOM  BEERMAKERS' CENTER" MEANS A FACILITY THAT PROVIDES ONE
OR MORE INDIVIDUALS WITH RENTAL SPACE, THE USE OF EQUIPMENT AND  STORAGE
FACILITIES, AND/OR BEER MAKING SUPPLIES TO MANUFACTURE BEER FOR PERSONAL
HOUSEHOLD  USE  AND  NOT FOR RESALE IN ACCORDANCE WITH STATE AND FEDERAL
LAWS, RULES, AND REGULATIONS.
  14-B. "CUSTOM CIDERMAKERS' CENTER" MEANS A FACILITY THAT PROVIDES  ONE
OR  MORE INDIVIDUALS WITH RENTAL SPACE, THE USE OF EQUIPMENT AND STORAGE
FACILITIES, AND/OR FRUIT TO MANUFACTURE CIDER FOR PERSONAL HOUSEHOLD USE
AND NOT FOR RESALE IN ACCORDANCE WITH STATE AND FEDERAL LAWS, RULES  AND
REGULATIONS.
  14-C.  "CUSTOM  WINEMAKERS' CENTER" MEANS A FACILITY THAT PROVIDES ONE
OR MORE INDIVIDUALS WITH RENTAL SPACE, THE USE OF EQUIPMENT AND  STORAGE
FACILITIES,  AND/OR FRUIT TO MANUFACTURE WINE FOR PERSONAL HOUSEHOLD USE
AND NOT FOR RESALE IN ACCORDANCE WITH STATE AND FEDERAL LAWS, RULES  AND
REGULATIONS.
              
             
                          
                
 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.
                                                           LBD03804-16-6
S. 1227--B                          2
  S  2.  The  alcoholic  beverage control law is amended by adding a new
section 52 to read as follows:
  S  52.  CUSTOM  BEERMAKERS'  CENTER.  1.  ANY  PERSON MAY APPLY TO THE
AUTHORITY ON OR BEFORE DECEMBER THIRTY-FIRST, TWO THOUSAND NINETEEN  FOR
A  CUSTOM  BEERMAKERS' CENTER LICENSE AS PROVIDED FOR IN THIS SECTION TO
OPERATE A CUSTOM BEERMAKERS' CENTER  FACILITY  AND  PROVIDE  INDIVIDUALS
WITH  RENTAL  SPACE, THE USE OF EQUIPMENT AND STORAGE FACILITIES, AND/OR
BEER MAKING SUPPLIES FOR THE PRODUCTION OF BEER BY SUCH INDIVIDUALS  FOR
PERSONAL  HOUSEHOLD  USE AND NOT FOR RESALE IN ACCORDANCE WITH STATE AND
FEDERAL LAWS, RULES, AND REGULATIONS AUTHORIZING SUCH  PRODUCTION.  SUCH
APPLICATION  SHALL  BE  IN  WRITING  AND VERIFIED AND SHALL CONTAIN SUCH
INFORMATION AS THE AUTHORITY SHALL REQUIRE, PROVIDED, HOWEVER, THE HOLD-
ER OF A LICENSE UNDER THIS SECTION MAY RENEW SUCH LICENSE  ON  OR  AFTER
DECEMBER  THIRTY-FIRST, TWO THOUSAND NINETEEN. SUCH APPLICATION SHALL BE
ACCOMPANIED BY A CHECK OR DRAFT FOR THE AMOUNT REQUIRED BY THIS  ARTICLE
FOR  SUCH  LICENSE.  IF  THE  AUTHORITY GRANTS THE APPLICATION, IT SHALL
ISSUE A LICENSE IN SUCH FORM AS SHALL BE DETERMINED BY ITS  RULES.  SUCH
LICENSE SHALL CONTAIN A DESCRIPTION OF THE LICENSED PREMISES AND IN FORM
AND  IN  SUBSTANCE SHALL BE A LICENSE TO THE PERSON THEREIN SPECIFICALLY
DESIGNATED TO OPERATE SUCH  CENTER  TO  MANUFACTURE  BEER  FOR  PERSONAL
HOUSEHOLD USE IN THE PREMISES THEREIN SPECIFICALLY LICENSED.
  2. FOR THE PURPOSES OF THIS SECTION, "BEER MAKING SUPPLIES" SHALL MEAN
HOPS,  GRAINS, MALTED GRAINS, WORT, SUGARS, YEASTS, WATER, FRUITS, FRUIT
JUICES, AND OTHER AGRICULTURAL PRODUCTS INCLUDING, BUT NOT  LIMITED  TO,
HONEY  AND FLOWERS, THAT ARE GROWN OR PRODUCED IN THE STATE OF NEW YORK,
IN QUANTITY AMOUNTS AS DETERMINED BY THE AUTHORITY AND SHALL BE GOVERNED
BY PARAGRAPH (B) OF SUBDIVISION ELEVEN OF SECTION  FIFTY-ONE-A  OF  THIS
ARTICLE.
  3.  A  CUSTOM  BEERMAKERS'  CENTER  LICENSE SHALL AUTHORIZE THE HOLDER
THEREOF TO OPERATE A FACILITY FOR INDIVIDUALS TO RENT SPACE,  EQUIPMENT,
AND  STORAGE  FACILITIES  AND,  IF  NECESSARY,  TO  PURCHASE BEER MAKING
SUPPLIES TO MANUFACTURE BEER FOR PERSONAL HOUSEHOLD  USE  PROVIDED  THAT
THE  MANUFACTURE  AND PRODUCTION OF BEER FOR PERSONAL HOUSEHOLD CONSUMP-
TION AND USE IS DONE IN ACCORDANCE WITH STATE AND FEDERAL LAWS AND REGU-
LATIONS.  SUCH A LICENSE SHALL ALSO  AUTHORIZE  THE  LICENSEE,  PROVIDED
SUCH ACTIVITIES ARE PERMITTED BY THE FEDERAL ALCOHOL AND TOBACCO TAX AND
TRADE  BUREAU FOR THE MANUFACTURE OF TAX EXEMPT BEER FOR PERSONAL HOUSE-
HOLD USE, TO:
  (A) CONDUCT TRAINING CLASSES ON HOW TO MANUFACTURE BEER; AND
  (B) CONDUCT BEER TASTINGS FOR THOSE INDIVIDUALS  TAKING  SUCH  CLASSES
AND/OR USING SUCH FACILITY FOR BREWING PURPOSES AT THE LICENSED FACILITY
PROVIDED  THAT  THE  TASTINGS  SHALL BE SUBJECT TO THE FOLLOWING LIMITA-
TIONS:
  (I) TASTINGS SHALL BE CONDUCTED BY THE  LICENSEE  OR  BY  AN  OFFICIAL
AGENT  OF THE LICENSEE. SUCH LICENSEE OR AGENT SHALL BE PHYSICALLY PRES-
ENT AT ALL TIMES DURING THE CONDUCT OF THE TASTINGS; AND
  (II) ANY LIABILITY STEMMING FROM A RIGHT OF ACTION  RESULTING  FROM  A
TASTING  OF  BEER  AS  AUTHORIZED  HEREIN  AND  IN  ACCORDANCE  WITH THE
PROVISIONS OF SECTIONS 11-100 AND 11-101 OF THE GENERAL OBLIGATIONS LAW,
SHALL ACCRUE TO THE CUSTOM BEERMAKERS' CENTER.
  4. THE CUSTOM BEERMAKERS' CENTER LICENSEE  SHALL  BE  SUBJECT  TO  THE
SUPERVISION  OF  THE AUTHORITY TO ENSURE THAT THE LICENSEE AND THE INDI-
VIDUALS UTILIZING SUCH CENTER ARE IN COMPLIANCE WITH THE  PROVISIONS  OF
THIS  CHAPTER,  STATE LAWS, RULES, AND REGULATIONS, AND THE LAWS, RULES,
AND REGULATIONS OF THE FEDERAL ALCOHOL AND TOBACCO TAX AND TRADE BUREAU.
S. 1227--B                          3
  5. THE LICENSEE OR AN OFFICIAL AGENT OF THE LICENSEE  SHALL  BE  PHYS-
ICALLY PRESENT AT ALL TIMES DURING THE FACILITY'S HOURS OF OPERATIONS.
  6.  THE ANNUAL AGGREGATE PRODUCTION OF BEER AT ANY SUCH CENTER FOR ALL
INDIVIDUALS MAKING BEER AT SUCH PREMISES, PURSUANT TO A CUSTOM  BEERMAK-
ERS'  CENTER  LICENSE, SHALL NOT EXCEED THE PRODUCTION LIMITS SET BY THE
AUTHORITY THAT ARE COMMENSURATE WITH A NON-COMMERCIAL PRODUCTION FACILI-
TY. PROVIDED THAT SUCH AGGREGATE PRODUCTION LIMIT SHALL NOT BE OFFSET BY
BEER PRODUCED AT SUCH FACILITY UNDER A BREWER'S LICENSE OR FARM  BREWERY
LICENSE.
  7.  NOTWITHSTANDING ANY OTHER PROVISION OF THIS CHAPTER, THE AUTHORITY
MAY ISSUE A CUSTOM BEERMAKERS' CENTER LICENSE TO THE HOLDER  OF  A  FARM
BREWERY  OR BREWERY LICENSE FOR USE AT SUCH LICENSEE'S EXISTING LICENSED
PREMISES.
  8. THE AUTHORITY IS HEREBY AUTHORIZED TO PROMULGATE  RULES  AND  REGU-
LATIONS TO EFFECTUATE THE PURPOSES OF THIS SECTION.
  9.  THE  LICENSEE  MUST  MAINTAIN  A  RECORD OF THE NAME, ADDRESS, AND
CONTACT INFORMATION OF THE INDIVIDUALS THAT HAVE USED SUCH FACILITY  AND
THE  ANNUAL  AMOUNT  OF BEER PRODUCED BY EACH INDIVIDUAL AT THE FACILITY
PURSUANT TO THE RULES OF THE AUTHORITY.
  S 3. Section 56 of the alcoholic beverage control law  is  amended  by
adding a new subdivision 11 to read as follows:
  11.  THE  ANNUAL  FEE  FOR  A  LICENSE TO OPERATE A CUSTOM BEERMAKERS'
CENTER SHALL BE THREE HUNDRED TWENTY DOLLARS.
  S 4. Section 56-a of the alcoholic beverage control law, as  added  by
chapter  204  of  the  laws  of 1963, subdivisions 1 and 2 as amended by
chapter 384 of the laws of 2013 and subdivision 3 as renumbered by chap-
ter 919 of the laws of 1976, is amended to read as follows:
  S 56-a. Filing fees and refunds.  1. In addition to  the  annual  fees
provided  for in this chapter, there shall be paid to the authority with
each initial application for a license filed pursuant to section  fifty-
one,  fifty-one-a,  FIFTY-TWO,  fifty-three, fifty-eight, fifty-eight-c,
FIFTY-EIGHT-D,  sixty-one,  sixty-two,  seventy-six,  SEVENTY-SEVEN   or
seventy-eight  of  this  chapter,  a filing fee of four hundred dollars;
with each initial application for a license filed  pursuant  to  section
sixty-three, sixty-four, sixty-four-a or sixty-four-b of this chapter, a
filing  fee  of two hundred dollars; with each initial application for a
license filed pursuant to section fifty-three-a, fifty-four, fifty-five,
fifty-five-a, seventy-nine, eighty-one or eighty-one-a of this  chapter,
a filing fee of one hundred dollars; with each initial application for a
permit  filed  pursuant to section ninety-one, ninety-one-a, ninety-two,
ninety-two-a, ninety-three, ninety-three-a, if  such  permit  is  to  be
issued on a calendar year basis, ninety-four, ninety-five, ninety-six or
ninety-six-a,  or  pursuant to paragraph b, c, e or j of subdivision one
of section ninety-nine-b of this chapter if such permit is to be  issued
on  a calendar year basis, or for an additional bar pursuant to subdivi-
sion four of section one hundred of this chapter, a filing fee of twenty
dollars; and with each application for a permit  under  section  ninety-
three-a  of this chapter, other than a permit to be issued on a calendar
year basis, section ninety-seven, ninety-eight, ninety-nine, or  ninety-
nine-b  of  this  chapter,  other than a permit to be issued pursuant to
paragraph b, c, e or j of subdivision one of  section  ninety-nine-b  of
this chapter on a calendar year basis, a filing fee of ten dollars.
  2.  In addition to the annual fees provided for in this chapter, there
shall be paid to the authority  with  each  renewal  application  for  a
license  filed  pursuant  to  section fifty-one, fifty-one-a, FIFTY-TWO,
fifty-three,  fifty-eight,  fifty-eight-c,   FIFTY-EIGHT-D,   sixty-one,
S. 1227--B                          4
sixty-two,  seventy-six, SEVENTY-SEVEN or seventy-eight of this chapter,
a filing fee of one hundred dollars; with each renewal application for a
license filed pursuant to section sixty-three, sixty-four,  sixty-four-a
or  sixty-four-b  of  this chapter, a filing fee of ninety dollars; with
each renewal application for a license filed pursuant to section  seven-
ty-nine,  eighty-one  or  eighty-one-a  of this chapter, a filing fee of
twenty-five dollars; and with each renewal application for a license  or
permit  filed pursuant to section fifty-three-a, fifty-four, fifty-five,
fifty-five-a, ninety-one, ninety-one-a, ninety-two, ninety-two-a,  nine-
ty-three,  ninety-three-a,  if  such permit is issued on a calendar year
basis, ninety-four, ninety-five,  ninety-six  or  ninety-six-a  of  this
chapter or pursuant to [subdivisions] PARAGRAPH b, c, e or j of SUBDIVI-
SION  ONE OF section ninety-nine-b, if such permit is issued on a calen-
dar year basis, or with each renewal application for an  additional  bar
pursuant  to  subdivision four of section one hundred of this chapter, a
filing fee of thirty dollars.
  3. If the authority shall deny an application filed pursuant  to  this
chapter  it  shall return the annual fee to the applicant and retain the
filing fee.
  S 5. The alcoholic beverage control law is amended  by  adding  a  new
section 58-d to read as follows:
  S  58-D.  CUSTOM  CIDERMAKERS'  CENTER. 1. ANY PERSON MAY APPLY TO THE
AUTHORITY ON OR BEFORE DECEMBER THIRTY-FIRST, TWO THOUSAND NINETEEN  FOR
A  CUSTOM CIDERMAKERS' CENTER LICENSE AS PROVIDED FOR IN THIS SECTION TO
OPERATE A CUSTOM CIDERMAKERS' CENTER FACILITY  AND  PROVIDE  INDIVIDUALS
WITH  RENTAL  SPACE, THE USE OF EQUIPMENT AND STORAGE FACILITIES, AND/OR
FRUIT FOR THE PRODUCTION OF  CIDER  BY  SUCH  INDIVIDUALS  FOR  PERSONAL
HOUSEHOLD  USE  AND  NOT FOR RESALE IN ACCORDANCE WITH STATE AND FEDERAL
LAWS, RULES, AND REGULATIONS AUTHORIZING SUCH PRODUCTION. SUCH  APPLICA-
TION SHALL BE IN WRITING AND VERIFIED AND SHALL CONTAIN SUCH INFORMATION
AS  THE AUTHORITY SHALL REQUIRE, PROVIDED, HOWEVER, THE HOLDER OF SUCH A
LICENSE UNDER THIS SECTION MAY RENEW SUCH LICENSE ON OR  AFTER  DECEMBER
THIRTY-FIRST,  TWO THOUSAND NINETEEN. SUCH APPLICATION SHALL BE ACCOMPA-
NIED BY A CHECK OR DRAFT FOR THE AMOUNT REQUIRED  BY  THIS  ARTICLE  FOR
SUCH  LICENSE. IF THE AUTHORITY GRANTS THE APPLICATION, IT SHALL ISSUE A
LICENSE IN SUCH FORM AS SHALL BE DETERMINED BY ITS RULES.  SUCH  LICENSE
SHALL  CONTAIN A DESCRIPTION OF THE LICENSED PREMISES AND IN FORM AND IN
SUBSTANCE SHALL BE A LICENSE TO THE PERSON THEREIN  SPECIFICALLY  DESIG-
NATED TO OPERATE SUCH CENTER TO MANUFACTURE CIDER FOR PERSONAL HOUSEHOLD
USE IN THE PREMISES THEREIN SPECIFICALLY LICENSED.
  2.  FOR  THE PURPOSES OF THIS SECTION, "FRUIT" SHALL MEAN FRESH, WHOLE
APPLES OR OTHER POME FRUITS THAT ARE GROWN OR PRODUCED IN THE  STATE  OF
NEW YORK.
  3.  A  CUSTOM  CIDERMAKERS'  CENTER LICENSE SHALL AUTHORIZE THE HOLDER
THEREOF TO OPERATE A FACILITY FOR INDIVIDUALS TO RENT SPACE,  EQUIPMENT,
AND  STORAGE FACILITIES AND, IF NECESSARY, TO PURCHASE FRUIT TO MANUFAC-
TURE CIDER FOR PERSONAL HOUSEHOLD USE PROVIDED THAT THE MANUFACTURE  AND
PRODUCTION  OF  CIDER FOR PERSONAL HOUSEHOLD CONSUMPTION AND USE IS DONE
IN ACCORDANCE WITH STATE  AND  FEDERAL  LAWS  AND  REGULATIONS.  SUCH  A
LICENSE  SHALL ALSO AUTHORIZE THE LICENSEE, PROVIDED SUCH ACTIVITIES ARE
PERMITTED BY THE FEDERAL ALCOHOL AND TOBACCO TAX AND  TRADE  BUREAU  FOR
THE MANUFACTURE OF TAX EXEMPT CIDER FOR PERSONAL HOUSEHOLD USE, TO:
  (A) CONDUCT TRAINING CLASSES ON HOW TO MANUFACTURE CIDER; AND
  (B)  CONDUCT  CIDER TASTINGS FOR THOSE INDIVIDUALS TAKING SUCH CLASSES
AND/OR USING SUCH FACILITY FOR THE PRODUCTION OF CIDER AT  THE  LICENSED
S. 1227--B                          5
FACILITY  PROVIDED  THAT  THE TASTINGS SHALL BE SUBJECT TO THE FOLLOWING
LIMITATIONS:
  (I)  TASTINGS  SHALL  BE  CONDUCTED  BY THE LICENSEE OR BY AN OFFICIAL
AGENT OF THE LICENSEE. SUCH LICENSEE OR AGENT SHALL BE PHYSICALLY  PRES-
ENT AT ALL TIMES DURING THE CONDUCT OF THE TASTINGS; AND
  (II)  ANY  LIABILITY  STEMMING FROM A RIGHT OF ACTION RESULTING FROM A
TASTING OF CIDER  AS  AUTHORIZED  HEREIN  AND  IN  ACCORDANCE  WITH  THE
PROVISIONS OF SECTIONS 11-100 AND 11-101 OF THE GENERAL OBLIGATIONS LAW,
SHALL ACCRUE TO SUCH CENTER.
  4.  THE  CUSTOM  CIDERMAKERS'  CENTER LICENSEE SHALL BE SUBJECT TO THE
SUPERVISION OF THE AUTHORITY TO ENSURE THAT THE LICENSEE AND  THE  INDI-
VIDUALS  UTILIZING  SUCH CENTER ARE IN COMPLIANCE WITH THE PROVISIONS OF
THIS CHAPTER, STATE LAWS, RULES, AND REGULATIONS, AND THE  LAWS,  RULES,
AND REGULATIONS OF THE FEDERAL ALCOHOL AND TOBACCO TAX AND TRADE BUREAU.
  5.  THE  LICENSEE  OR AN OFFICIAL AGENT OF THE LICENSEE SHALL BE PHYS-
ICALLY PRESENT AT ALL TIMES DURING THE FACILITY'S HOURS OF OPERATIONS.
  6. THE ANNUAL AGGREGATE PRODUCTION OF CIDER AT ANY SUCH CENTER FOR ALL
INDIVIDUALS MAKING CIDER AT SUCH PREMISES, PURSUANT TO A  CUSTOM  CIDER-
MAKERS' CENTER LICENSE, SHALL NOT EXCEED THE PRODUCTION LIMITS SET FORTH
BY  THE AUTHORITY THAT ARE COMMENSURATE WITH A NON-COMMERCIAL PRODUCTION
FACILITY. PROVIDED THAT SUCH AGGREGATE PRODUCTION  LIMIT  SHALL  NOT  BE
OFFSET BY CIDER PRODUCED AT SUCH FACILITY UNDER A CIDERY LICENSE OR FARM
CIDERY LICENSE.
  7.  NOTWITHSTANDING ANY OTHER PROVISION OF THIS CHAPTER, THE AUTHORITY
MAY ISSUE A CUSTOM CIDERMAKERS' CENTER LICENSE TO THE HOLDER OF  A  FARM
CIDERY  OR  CIDERY  LICENSE  OR FARM WINERY OR WINERY LICENSE FOR USE AT
SUCH LICENSEE'S EXISTING LICENSED PREMISES.
  8. THE AUTHORITY IS HEREBY AUTHORIZED TO PROMULGATE  RULES  AND  REGU-
LATIONS TO EFFECTUATE THE PURPOSES OF THIS SECTION.
  9.  THE  LICENSEE  MUST  MAINTAIN  A  RECORD OF THE NAME, ADDRESS, AND
CONTACT INFORMATION OF THE INDIVIDUALS THAT HAVE USED SUCH FACILITY  AND
THE  ANNUAL  AMOUNT OF CIDER PRODUCED BY EACH INDIVIDUAL AT THE FACILITY
PURSUANT TO THE RULES OF THE AUTHORITY.
  10. THE ANNUAL FEE FOR A LICENSE  TO  OPERATE  A  CUSTOM  CIDERMAKERS'
CENTER SHALL BE THREE HUNDRED TWENTY DOLLARS.
  S  6.  The  alcoholic  beverage control law is amended by adding a new
section 77 to read as follows:
  S 77. CUSTOM WINEMAKERS' CENTER.  1.  ANY  PERSON  MAY  APPLY  TO  THE
AUTHORITY  ON OR BEFORE DECEMBER THIRTY-FIRST, TWO THOUSAND NINETEEN FOR
A CUSTOM WINEMAKERS' CENTER LICENSE AS PROVIDED FOR IN THIS  SECTION  TO
OPERATE  A  CUSTOM  WINEMAKERS'  CENTER FACILITY AND PROVIDE INDIVIDUALS
WITH RENTAL SPACE, THE USE OF EQUIPMENT AND STORAGE  FACILITIES,  AND/OR
FRUIT FOR THE PRODUCTION OF WINE BY SUCH INDIVIDUALS FOR PERSONAL HOUSE-
HOLD  USE  AND NOT FOR RESALE IN ACCORDANCE WITH STATE AND FEDERAL LAWS,
RULES, AND REGULATIONS AUTHORIZING  SUCH  PRODUCTION.  SUCH  APPLICATION
SHALL  BE  IN WRITING AND VERIFIED AND SHALL CONTAIN SUCH INFORMATION AS
THE AUTHORITY SHALL REQUIRE,  PROVIDED,  HOWEVER,  THE  HOLDER  OF  SUCH
LICENSE  UNDER  THIS SECTION MAY RENEW SUCH LICENSE ON OR AFTER DECEMBER
THIRTY-FIRST, TWO THOUSAND NINETEEN.  SUCH APPLICATION SHALL BE ACCOMPA-
NIED BY A CHECK OR DRAFT FOR THE AMOUNT REQUIRED  BY  THIS  ARTICLE  FOR
SUCH  LICENSE. IF THE AUTHORITY GRANTS THE APPLICATION, IT SHALL ISSUE A
LICENSE IN SUCH FORM AS SHALL BE DETERMINED BY ITS RULES.  SUCH  LICENSE
SHALL  CONTAIN A DESCRIPTION OF THE LICENSED PREMISES AND IN FORM AND IN
SUBSTANCE SHALL BE A LICENSE TO THE PERSON THEREIN  SPECIFICALLY  DESIG-
NATED  TO OPERATE SUCH CENTER TO MANUFACTURE WINE FOR PERSONAL HOUSEHOLD
USE IN THE PREMISES THEREIN SPECIFICALLY LICENSED.
S. 1227--B                          6
  2. FOR THE PURPOSES OF THIS SECTION, "FRUIT" SHALL MEAN GRAPES,  OTHER
FRUITS, FRUIT JUICES, AND OTHER AGRICULTURAL PRODUCTS INCLUDING, BUT NOT
LIMITED  TO,  HONEY AND FLOWERS, THAT ARE GROWN OR PRODUCED IN THE STATE
OF NEW YORK.
  3.  A  CUSTOM  WINEMAKERS'  CENTER  LICENSE SHALL AUTHORIZE THE HOLDER
THEREOF TO OPERATE A FACILITY FOR INDIVIDUALS TO RENT SPACE,  EQUIPMENT,
AND  STORAGE FACILITIES AND, IF NECESSARY, TO PURCHASE FRUIT TO MANUFAC-
TURE WINE FOR PERSONAL HOUSEHOLD USE PROVIDED THAT THE  MANUFACTURE  AND
PRODUCTION OF WINE FOR PERSONAL HOUSEHOLD CONSUMPTION AND USE IS DONE IN
ACCORDANCE  WITH  STATE AND FEDERAL LAWS AND REGULATIONS. SUCH A LICENSE
SHALL ALSO AUTHORIZE THE LICENSEE, PROVIDED SUCH ACTIVITIES ARE  PERMIT-
TED  BY  THE  FEDERAL  ALCOHOL  AND TOBACCO TAX AND TRADE BUREAU FOR THE
MANUFACTURE OF TAX EXEMPT WINE FOR PERSONAL HOUSEHOLD USE, TO:
  (A) CONDUCT TRAINING CLASSES ON HOW TO MANUFACTURE WINE; AND
  (B) CONDUCT WINE TASTINGS FOR THOSE INDIVIDUALS  TAKING  SUCH  CLASSES
AND/OR  USING SUCH FACILITIES FOR THE PRODUCTION OF WINE AT THE LICENSED
FACILITY PROVIDED THAT THE TASTINGS SHALL BE SUBJECT  TO  THE  FOLLOWING
LIMITATIONS:
  (I)  TASTINGS  SHALL  BE  CONDUCTED  BY THE LICENSEE OR BY AN OFFICIAL
AGENT OF THE LICENSEE. SUCH LICENSEE OR AGENT SHALL BE PHYSICALLY  PRES-
ENT AT ALL TIMES DURING THE CONDUCT OF THE TASTINGS; AND
  (II)  ANY  LIABILITY  STEMMING FROM A RIGHT OF ACTION RESULTING FROM A
TASTING OF  WINE  AS  AUTHORIZED  HEREIN  AND  IN  ACCORDANCE  WITH  THE
PROVISIONS OF SECTIONS 11-100 AND 11-101 OF THE GENERAL OBLIGATIONS LAW,
SHALL ACCRUE TO SUCH CENTER.
  4.  THE  CUSTOM  WINEMAKERS'  CENTER  LICENSEE SHALL BE SUBJECT TO THE
SUPERVISION OF THE AUTHORITY TO ENSURE THAT THE LICENSEE AND  THE  INDI-
VIDUALS  UTILIZING  SUCH CENTER ARE IN COMPLIANCE WITH THE PROVISIONS OF
THIS CHAPTER, STATE LAWS, RULES, AND REGULATIONS, AND THE  LAWS,  RULES,
AND REGULATIONS OF THE FEDERAL ALCOHOL AND TOBACCO TAX AND TRADE BUREAU.
  5.  THE  LICENSEE  OR AN OFFICIAL AGENT OF THE LICENSEE SHALL BE PHYS-
ICALLY PRESENT AT ALL TIMES DURING THE FACILITY'S HOURS OF OPERATIONS.
  6. THE ANNUAL AGGREGATE PRODUCTION OF WINE AT ANY SUCH CENTER FOR  ALL
INDIVIDUALS  MAKING WINE AT SUCH PREMISES, PURSUANT TO A CUSTOM WINEMAK-
ERS' CENTER LICENSE, SHALL NOT EXCEED THE PRODUCTION LIMITS SET FORTH BY
THE AUTHORITY THAT ARE COMMENSURATE  WITH  A  NON-COMMERCIAL  PRODUCTION
FACILITY.  PROVIDED  THAT  SUCH  AGGREGATE PRODUCTION LIMIT SHALL NOT BE
OFFSET BY WINE PRODUCED AT SUCH FACILITY UNDER  A  WINERY'S  LICENSE  OR
FARM WINERY LICENSE.
  7.  NOTWITHSTANDING ANY OTHER PROVISION OF THIS CHAPTER, THE AUTHORITY
MAY ISSUE A CUSTOM WINEMAKERS' CENTER LICENSE TO THE HOLDER  OF  A  FARM
WINERY  OR  WINERY  LICENSE FOR USE AT SUCH LICENSEE'S EXISTING LICENSED
PREMISES.
  8. THE AUTHORITY IS HEREBY AUTHORIZED TO PROMULGATE  RULES  AND  REGU-
LATIONS TO EFFECTUATE THE PURPOSES OF THIS SECTION.
  9.  THE  LICENSEE  MUST  MAINTAIN  A  RECORD OF THE NAME, ADDRESS, AND
CONTACT INFORMATION OF THE INDIVIDUAL OR INDIVIDUALS THAT HAVE USED SUCH
FACILITY AND THE ANNUAL AMOUNT OF WINE PRODUCED BY  EACH  INDIVIDUAL  AT
THE FACILITY PURSUANT TO THE RULES OF THE AUTHORITY.
  S  7.  Section  83 of the alcoholic beverage control law is amended by
adding a new subdivision 9 to read as follows:
  9. THE ANNUAL FEE FOR A LICENSE TO OPERATE A CUSTOM WINEMAKERS' CENTER
SHALL BE THREE HUNDRED TWENTY DOLLARS.
  S 8. This act shall take effect on the one hundred eightieth day after
it shall have become a law.