Senate Bill S5330

2015-2016 Legislative Session

Expands the items which may be sold by a licensed farm cidery and the licensees to whom a farm cidery may sell its cider for resale

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Archive: Last Bill Status - In Assembly Committee


  • Introduced
    • In Committee Assembly
    • In Committee Senate
    • On Floor Calendar Assembly
    • On Floor Calendar Senate
    • Passed Assembly
    • Passed Senate
  • Delivered to Governor
  • Signed By Governor

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2015-S5330 (ACTIVE) - Details

See Assembly Version of this Bill:
A7550
Current Committee:
Assembly Economic Development
Law Section:
Alcoholic Beverage Control Law
Laws Affected:
Amd §§58, 58-c, 76, 76-a & 3, ABC L
Versions Introduced in Other Legislative Sessions:
2013-2014: S6909, A9796
2017-2018: S1078, A4972

2015-S5330 (ACTIVE) - Summary

Expands the items which may be sold by a licensed farm cidery and the licensees to whom a farm cidery may sell its cider for resale.

2015-S5330 (ACTIVE) - Sponsor Memo

2015-S5330 (ACTIVE) - Bill Text download pdf

                            
                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                  5330

                       2015-2016 Regular Sessions

                            I N  S E N A T E

                              May 13, 2015
                               ___________

Introduced  by  Sens.  VALESKY, KLEIN -- read twice and ordered printed,
  and when printed to be committed to the Committee on Commerce, Econom-
  ic Development and Small Business

AN ACT to amend the alcoholic  beverage  control  law,  in  relation  to
  promoting  economic  development  by  expanding  products sold by farm
  cideries and authorizing such cideries to sell cider to  other  licen-
  sees for resale

  THE  PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section 1.  Subdivision 3-a of section 58 of  the  alcoholic  beverage
control  law, as added by chapter 384 of the laws of 2013, is amended to
read as follows:
  3-a. A licensed cider producer producing New York state labelled cider
may:
  (a) sell such cider OR ANY NEW YORK STATE LABELED  CIDER  to  licensed
farm  distillers, farm wineries, WINERIES, farm cideries [and], CIDERIES
AND farm breweries.   All such cider  sold  by  the  licensee  shall  be
securely  sealed  and have attached thereto a label as shall be required
by section one hundred seven-a of this chapter;
  (b) conduct tastings at the licensed premises of such cider OR ANY NEW
YORK STATE LABELED CIDER;
  (c) sell such cider OR ANY NEW YORK STATE LABELED CIDER at retail  for
consumption  off  the  premises  at the state fair, at recognized county
fairs and at farmers markets operated on a not-for-profit basis;
  (d) sell and conduct tastings of such cider  OR  ANY  NEW  YORK  STATE
LABELED CIDER at retail for consumption on the premises of a restaurant,
conference  center,  inn,  bed and breakfast or hotel business owned and
operated by the licensee in or adjacent to its farm cidery.  A  licensee
who  operates a restaurant, conference center, inn, bed and breakfast or
hotel pursuant to  such  authority  shall  comply  with  all  applicable

 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.
                                                           LBD11092-01-5

              

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