assembly Bill A7049A

2019-2020 Legislative Session

Relates to the procurement of locally grown farm and food products

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Archive: Last Bill Status - In Assembly Committee


  • Introduced
  • In Committee
  • On Floor Calendar
    • Passed Senate
    • Passed Assembly
  • Delivered to Governor
  • Signed/Vetoed by Governor

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Actions

view actions (4)
Assembly Actions - Lowercase
Senate Actions - UPPERCASE
Jan 08, 2020 referred to agriculture
May 21, 2019 print number 7049a
May 21, 2019 amend and recommit to agriculture
Apr 04, 2019 referred to agriculture

A7049 - Details

See Senate Version of this Bill:
S2244
Current Committee:
Assembly Agriculture
Law Section:
Agriculture and Markets Law
Laws Affected:
Amd §16, Ag & Mkts L; add §163-c, St Fin L; amd §180-a, Ec Dev L
Versions Introduced in Other Legislative Sessions:
2013-2014: A8238, S5410
2015-2016: A7090, S3265
2017-2018: A7058, S3374
2021-2022: A3954, S549

A7049 - Summary

Enacts the local food, farms, and jobs act; relates to the procurement of locally grown farm and food products; sets goals for levels of procurement by state agencies; creates the New York state council on food policy.

A7049 - Bill Text download pdf


                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                  7049

                       2019-2020 Regular Sessions

                          I N  A S S E M B L Y

                              April 4, 2019
                               ___________

Introduced by M. of A. THIELE -- read once and referred to the Committee
  on Agriculture

AN  ACT to amend the agriculture and markets law, the state finance law,
  and the economic development law, in relation to procurement of local-
  ly grown farm and food products and codifying the New York state coun-
  cil on food policy

  THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section  1.  Short  title. This act shall be known and may be cited as
the "local food, farms, and jobs act".
  § 2. Section 16 of the agriculture  and  markets  law  is  amended  by
adding a new subdivision 6-a to read as follows:
  6-A.  ESTABLISH  A NEW YORK STATE COUNCIL ON FOOD POLICY.  THE PURPOSE
OF THE COUNCIL SHALL BE TO FACILITATE THE GROWTH  OF  A  NEW  YORK-BASED
LOCAL  FARM  AND  FOOD  PRODUCT ECONOMY THAT REVITALIZES RURAL AND URBAN
COMMUNITIES, PROMOTES HEALTHY EATING WITH ACCESS TO FRESH FOODS, CREATES
JOBS, ENSURES A READILY AVAILABLE SUPPLY OF SAFE FOOD  IN  AN  EMERGENCY
EVENT,  AND  SUPPORTS  ECONOMIC GROWTH THROUGH MAKING LOCAL FARM OR FOOD
PRODUCTS AVAILABLE TO ALL NEW YORK CITIZENS.
  (A) THE RESPONSIBILITIES OF THE COUNCIL SHALL  INCLUDE,  BUT  ARE  NOT
LIMITED TO, THE FOLLOWING:
  (I)  TO DEVELOP AND RECOMMEND A FOOD POLICY FOR THE STATE WHICH RECOG-
NIZES THAT IT IS IN THE BEST INTERESTS OF THE STATE TO ENSURE THE AVAIL-
ABILITY OF AN ADEQUATE SUPPLY OF AFFORDABLE, FRESH AND  NUTRITIOUS  FOOD
TO ITS RESIDENTS;
  (II)  TO  DEVELOP  AND RECOMMEND STATE POLICIES TO EXPAND AGRICULTURAL
PRODUCTION, INCLUDING LOCALLY-GROWN AND ORGANICALLY-GROWN FOOD;
  (III) TO DEVELOP AND RECOMMEND A STRATEGIC PLAN FOR IMPLEMENTATION  OF
THE  STATE  FOOD POLICY, INCLUDING BENCHMARKS AND CRITERIA FOR MEASURING
PROGRESS IN ACHIEVING STATE FOOD POLICY OBJECTIVES;

 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.
                                                           LBD05361-03-9

A7049A (ACTIVE) - Details

See Senate Version of this Bill:
S2244
Current Committee:
Assembly Agriculture
Law Section:
Agriculture and Markets Law
Laws Affected:
Amd §16, Ag & Mkts L; add §163-c, St Fin L; amd §180-a, Ec Dev L
Versions Introduced in Other Legislative Sessions:
2013-2014: A8238, S5410
2015-2016: A7090, S3265
2017-2018: A7058, S3374
2021-2022: A3954, S549

A7049A (ACTIVE) - Summary

Enacts the local food, farms, and jobs act; relates to the procurement of locally grown farm and food products; sets goals for levels of procurement by state agencies; creates the New York state council on food policy.

A7049A (ACTIVE) - Bill Text download pdf


                    S T A T E   O F   N E W   Y O R K
________________________________________________________________________

                                 7049--A

                       2019-2020 Regular Sessions

                          I N  A S S E M B L Y

                              April 4, 2019
                               ___________

Introduced by M. of A. THIELE -- read once and referred to the Committee
  on   Agriculture   --  committee  discharged,  bill  amended,  ordered
  reprinted as amended and recommitted to said committee

AN ACT to amend the agriculture and markets law, the state finance  law,
  and the economic development law, in relation to procurement of local-
  ly grown farm and food products and codifying the New York state coun-
  cil on food policy

  THE  PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM-
BLY, DO ENACT AS FOLLOWS:

  Section 1. Short title. This act shall be known and may  be  cited  as
the "local food, farms, and jobs act".
  §  2.  Section  16  of  the  agriculture and markets law is amended by
adding a new subdivision 6-a to read as follows:
  6-A. ESTABLISH A NEW YORK STATE COUNCIL ON FOOD POLICY.   THE  PURPOSE
OF  THE  COUNCIL  SHALL  BE TO FACILITATE THE GROWTH OF A NEW YORK-BASED
LOCAL FARM AND FOOD PRODUCT ECONOMY THAT  REVITALIZES  RURAL  AND  URBAN
COMMUNITIES, PROMOTES HEALTHY EATING WITH ACCESS TO FRESH FOODS, CREATES
JOBS,  ENSURES  A  READILY AVAILABLE SUPPLY OF SAFE FOOD IN AN EMERGENCY
EVENT, AND SUPPORTS ECONOMIC GROWTH THROUGH MAKING LOCAL  FARM  OR  FOOD
PRODUCTS AVAILABLE TO ALL NEW YORK CITIZENS.
  (A)  THE  RESPONSIBILITIES  OF  THE COUNCIL SHALL INCLUDE, BUT ARE NOT
LIMITED TO, THE FOLLOWING:
  (I) TO DEVELOP AND RECOMMEND A FOOD POLICY FOR THE STATE WHICH  RECOG-
NIZES THAT IT IS IN THE BEST INTERESTS OF THE STATE TO ENSURE THE AVAIL-
ABILITY  OF  AN ADEQUATE SUPPLY OF AFFORDABLE, FRESH AND NUTRITIOUS FOOD
TO ITS RESIDENTS;
  (II) TO DEVELOP AND RECOMMEND STATE POLICIES  TO  EXPAND  AGRICULTURAL
PRODUCTION, INCLUDING LOCALLY-GROWN AND ORGANICALLY-GROWN FOOD;
  (III)  TO DEVELOP AND RECOMMEND A STRATEGIC PLAN FOR IMPLEMENTATION OF
THE STATE FOOD POLICY, INCLUDING BENCHMARKS AND CRITERIA  FOR  MEASURING
PROGRESS IN ACHIEVING STATE FOOD POLICY OBJECTIVES;

 EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                      [ ] is old law to be omitted.