NY State Senate Bill 2019-S8561

Archive: Last Bill Status Via A10607 - Signed by Governor

Introduced
- In Committee Assembly
- In Committee Senate
- On Floor Calendar Assembly
- On Floor Calendar Senate
- Passed Assembly
- Passed Senate
Delivered to Governor
Signed By Governor

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Actions

View Actions

Date of Action	Assembly Actions - Lowercase Senate Actions - UPPERCASE
Dec 02, 2020	approval memo.26 signed chap.316
Nov 20, 2020	delivered to governor
Jul 22, 2020	returned to assembly passed senate 3rd reading cal.923 substituted for s8561a
Jul 22, 2020	substituted by a10607a ordered to third reading cal.923
Jul 20, 2020	reported and committed to rules
Jul 13, 2020	print number 8561a
Jul 13, 2020	amend and recommit to agriculture committee discharged and committed to agriculture
Jun 16, 2020	referred to rules

Votes

- Jul 22, 2020 - Floor Vote
  A10607
  
  Aye
  
  60
  
  Nay
  
  0
  
  Absent
  
  0
  
  Excused
  
  0
  
  Abstained
  
  0
  - - Floor Vote: Jul 22, 2020
      
      aye (60)
      
      Addabbo Jr.
      
      Akshar
      
      Amedore
      
      Bailey
      
      Benjamin
      
      Biaggi
      
      Borrello
      
      Boyle
      
      Breslin
      
      Brooks
      
      Carlucci
      
      Comrie
      
      Felder
      
      Funke
      
      Gallivan
      
      Gaughran
      
      Gianaris
      
      Gounardes
      
      Griffo
      
      Harckham
      
      Helming
      
      Hoylman-Sigal
      
      Jackson
      
      Jordan
      
      Kaminsky
      
      Kaplan
      
      Kavanagh
      
      Kennedy
      
      Krueger
      
      LaValle
      
      Lanza
      
      Little
      
      Liu
      
      Martinez
      
      May
      
      Mayer
      
      Metzger
      
      Montgomery
      
      Myrie
      
      O'Mara
      
      Ortt
      
      Parker
      
      Persaud
      
      Ramos
      
      Ranzenhofer
      
      Ritchie
      
      Rivera
      
      Robach
      
      Salazar
      
      Sanders Jr.
      
      Savino
      
      Sepúlveda
      
      Serino
      
      Serrano
      
      Seward
      
      Skoufis
      
      Stavisky
      
      Stewart-Cousins
      
      Tedisco
      
      Thomas
  Jul 22, 2020 - Rules Committee Vote
  S8561
  
  Aye
  
  18
  
  Nay
  
  0
  
  Aye with Reservations
  
  1
  
  Absent
  
  0
  
  Excused
  
  0
  
  Abstained
  
  0
  - - Rules Committee Vote: Jul 22, 2020
      
      aye (18)
      
      Benjamin
      
      Breslin
      
      Comrie
      
      Gianaris
      
      Griffo
      
      Hoylman-Sigal
      
      Kennedy
      
      Krueger
      
      LaValle
      
      Little
      
      Liu
      
      Martinez
      
      Ortt
      
      Parker
      
      Robach
      
      Savino
      
      Seward
      
      Stewart-Cousins
      
      aye wr (1)
      
      Lanza
  Jul 20, 2020 - Agriculture Committee Vote
  S8561
  
  Aye
  
  9
  
  Nay
  
  0
  
  Aye with Reservations
  
  0
  
  Absent
  
  0
  
  Excused
  
  0
  
  Abstained
  
  0
  - - Agriculture Committee Vote: Jul 20, 2020
      
      aye (9)
      
      Biaggi
      
      Brooks
      
      Helming
      
      Jordan
      
      May
      
      Metzger
      
      Montgomery
      
      Ortt
      
      Skoufis

Bill Amendments

Original

A (Active)

co-Sponsors

2019-S8561 - Details

Law Section:: Agriculture and Markets Law
Laws Affected:: Amd §16, Ag & Mkts L

2019-S8561 - Summary

Establishes a New York food supply working group to provide advice, guidance, and recommendations on New York's food supply and related supply chain logistics in the wake of COVID-19.

2019-S8561 - Sponsor Memo

                                
 
BILL NUMBER: S8561

SPONSOR: METZGER
 
TITLE OF BILL:

An act to amend the agriculture and markets law, in relation to estab-
lishing a New York food supply working group

 
PURPOSE OR GENERAL IDEA OF BILL:

The purpose of this bill is to strengthen New York's farm and food
system to increase the long-term resiliency and self-reliance of the
system to respond to emergencies such as the Covid 19 pandemic and main-
tain an adequate food supply to New Yorkers in a manner that benefits
New York farms, food businesses, workers, and consumers.

 
SUMMARY OF PROVISIONS:

This bill would add a new subdivision 51 to section 16 of the Agricul-
ture and Markets Law (AGM) authorizing the Commissioner of Agriculture
and Market in coordination with the Commissioner of Economic Development

to establish a New York food supply working group , including represen-
tatives from farming, food processing, food retailing, foodservice, food
wholesalers, food transporters, labor, emergency food providers, acade-
mia, federal and state government, and any other groups the Commission-
ers deem necessary, to hold roundtable meetings and develop a report
with policy recommendations regarding the need for changes or new
programs to strengthen the resiliency and self-reliance of the state's
farm and food supply and related supply chain logistics, to prevent food
shortages and food waste, and to overcome hurdles involved in getting
agricultural products to markets and consumers.

 
JUSTIFICATION:

The Covid-19 crisis and the State and federal response to it revealed
problems in the State's food supply and markets for food producers,
processors, wholesalers, retailers and consumers. The declared emergen-
cies recognized that the farm and food industry were essential and need-
ed to remain open and continue to operate. However, the infrastructure
and supply chains for food were not prepared for the effects of dramatic
changes in consumer purchases that resulted in:  the inability of
processors and wholesalers to shift production in response to those
changes; shortages of labor that not only impacted New York farms and
food businesses but industries such as meat and poultry which are highly
concentrated in other states; retailers and food service that suddenly
had to shift from on-site consumption to pickup and delivery and online
ordering; schools that were attempting to feed students remotely; and,
the overwhelming demand for emergency food while farm and food products
were dumped because they could not be processed, packaged and delivered
to emergency food providers, other food businesses or consumers. New
York State's consumers are heavily dependent on food imported from other
states. As the food marketplace under goes significant changes, our
State needs to be prepared to strengthen food security to reduce our
dependence on imported food in the long run, but also in preparation for
emergencies. In addition, we need to provide support for the small food
businesses that will need to make significant changes in their oper-
ations. This working group with stakeholders from all parts of the food
system will help policymakers address these concerns.

 
PRIOR LEGISLATIVE HISTORY:

New bill.

 
FISCAL IMPLICATIONS:

Undetermined

 
EFFECTIVE DATE:
This act shall take effect immediately.

2019-S8561 - Bill Text download pdf

                            
 
                     S T A T E   O F   N E W   Y O R K
 ________________________________________________________________________
 
                                   8561
 
                             I N  S E N A T E
 
                               June 16, 2020
                                ___________
 
 Introduced  by  Sen. METZGER -- read twice and ordered printed, and when
   printed to be committed to the Committee on Rules
 
 AN ACT to amend the agriculture and markets law, in relation  to  estab-
   lishing a New York food supply working group
 
   THE  PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND ASSEM-
 BLY, DO ENACT AS FOLLOWS:

   Section 1. Section 16 of the agriculture and markets law is amended by
 adding a new subdivision 51 to read as follows:
   51. (A) ESTABLISH, IN COORDINATION WITH THE COMMISSIONER  OF  ECONOMIC
 DEVELOPMENT,  A  NEW  YORK  FOOD SUPPLY WORKING GROUP TO PROVIDE ADVICE,
 GUIDANCE, AND RECOMMENDATIONS ON IMPROVING THE RESILIENCY AND SELF-RELI-
 ANCE OF THE STATE'S FARM AND FOOD SUPPLY AND THE  RELATED  SUPPLY  CHAIN
 LOGISTICS  TO  ADDRESS  FOOD SHORTAGES, FOOD WASTE, AND THE INABILITY TO
 GET NEW YORK FARM GOODS TO MARKETS THAT OCCURRED  AS  A  RESULT  OF  THE
 COVID-19  PANDEMIC, WITH THE GOAL OF CREATING PERMANENT SOLUTIONS BEYOND
 THE STATE OF EMERGENCY TO REFLECT THE  CHANGING  WHOLESALE,  RETAIL  AND
 CONSUMER MARKETPLACE.
   (B)  THE  COMMISSIONERS  SHALL  WORK  WITH RELEVANT STAKEHOLDERS WHICH
 SHALL INCLUDE, BUT NOT BE LIMITED TO, REPRESENTATIVES,  INCLUDING  SMALL
 AND FAMILY-OWNED BUSINESSES, OF:
   (I) FARMERS;
   (II)  FOOD  PROCESSORS  INCLUDING, BUT NOT LIMITED TO, DAIRY, PRODUCE,
 MEAT, AND BEVERAGE PROCESSORS;
   (III) RETAIL FOOD BUSINESSES INCLUDING, BUT  NOT  LIMITED  TO,  RETAIL
 FOOD STORES AND DIRECT FARM-TO-CONSUMER BUSINESSES;
   (IV)  THE FOOD SERVICE INDUSTRY INCLUDING, BUT NOT LIMITED TO, RESTAU-
 RANTS AND INSTITUTIONAL FOODSERVICE;
   (V) FOOD WHOLESALERS AND DISTRIBUTORS;
   (VI) FOOD TRANSPORTERS INCLUDING, BUT NOT LIMITED  TO,  DIRECT-TO-CON-
 SUMER TRANSPORTERS SERVING RETAIL FOOD STORES, FOODSERVICE, AND FARMERS;
   (VII) LABOR ORGANIZATIONS AND WORKERS FROM THE FARM AND FOOD INDUSTRY;
   (VIII)  EMERGENCY  FOOD PROVIDERS INCLUDING, BUT NOT LIMITED TO, FOOD-
 BANKS;
 
  EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets
                       [ ] is old law to be omitted.

                                                            LBD16636-01-0

 S. 8561                             2
 
   (IX) ACADEMIC EXPERTS IN  FOOD  PRODUCTION,  MARKETING,  DISTRIBUTION,
 FOOD SAFETY, AND CONSUMERS;
   (X) FEDERAL AGENCIES WITH RESPONSIBILITY FOR FOOD PRODUCTION, PROCESS-
 ING, MARKETING, AND SAFETY; AND
   (XI)  ANY  OTHER  REPRESENTATIVES  OF  AGRICULTURE, THE FOOD INDUSTRY,
 ECONOMIC DEVELOPMENT, OR ANY OTHER STATE AGENCIES THE  COMMISSIONERS  OF
 AGRICULTURE AND MARKETS AND OF ECONOMIC DEVELOPMENT DEEM NECESSARY.
   (C)  THE WORKING GROUP SHALL CONVENE ON OR BEFORE MAY FIRST, TWO THOU-
 SAND TWENTY-ONE, FOR THE PURPOSE OF ROUNDTABLE  MEETINGS  WHICH  MAY  BE
 HELD  IN DIFFERENT REGIONS OF THE STATE. THE AGENDA AND MEETING INFORMA-
 TION SHALL BE MADE AVAILABLE TO THE PUBLIC IN ADVANCE AND ALL SUCH MEET-
 INGS SHALL BE OPEN TO, OR ACCESSIBLE TO, THE PUBLIC.  SUCH MEETINGS  MAY
 INCLUDE,  AMONG  OTHER  THINGS,  CONSIDERATION  OF THE FOLLOWING ISSUES,
 ESPECIALLY AS THEY RELATE TO STATE OR FEDERAL EMERGENCIES:
   (I) THE NEED TO STRENGTHEN THE RESILIENCY  AND  SELF-RELIANCE  OF  THE
 STATE'S  FARM  AND  FOOD  SUPPLY  AND RELATED SUPPLY CHAIN LOGISTICS, TO
 PREVENT FOOD SHORTAGES AND FOOD WASTE, AND TO OVERCOME HURDLES  INVOLVED
 IN GETTING AGRICULTURAL PRODUCTS TO MARKETS AND CONSUMERS; AND
   (II) THE NEED FOR CHANGES TO, AND DEVELOPMENT OF, NEW STATE AND FEDER-
 AL  LAWS,  RULES,  POLICIES, AND PROGRAMS TO ADDRESS, AND PROVIDE INCEN-
 TIVES FOR, THE GOAL OF STRENGTHENING AND IMPROVING THE STATE FOOD SUPPLY
 IN A MANNER THAT BENEFITS  NEW  YORK  FARMS,  BUSINESSES,  WORKERS,  AND
 CONSUMERS.
   (D)  THE  WORKING GROUP SHALL PROVIDE A WRITTEN REPORT OF ITS FINDINGS
 IDENTIFYING ANY PROPOSED RECOMMENDATIONS AND GUIDANCE TO  THE  GOVERNOR,
 THE  SPEAKER  OF THE ASSEMBLY, AND THE TEMPORARY PRESIDENT OF THE SENATE
 ON OR BEFORE DECEMBER FIRST, TWO THOUSAND TWENTY-ONE, AND SHALL  PUBLISH
 SUCH REPORT ON THE DEPARTMENT'S WEBSITE.
   § 2. This act shall take effect immediately.

co-Sponsors

2019-S8561A (ACTIVE) - Details

Law Section:: Agriculture and Markets Law
Laws Affected:: Amd §16, Ag & Mkts L

2019-S8561A (ACTIVE) - Summary

Establishes a New York food supply working group to provide advice, guidance, and recommendations on New York's food supply and related supply chain logistics in the wake of COVID-19.

2019-S8561A (ACTIVE) - Sponsor Memo

                                
 
BILL NUMBER: S8561A

SPONSOR: METZGER
 
TITLE OF BILL:

An act to amend the agriculture and markets law, in relation to estab-
lishing a New York food supply working group

 
PURPOSE OR GENERAL IDEA OF BILL:

The purpose of this bill is to strengthen New York's farm and food
system to increase the long-term resiliency and self-reliance of the
system to respond to emergencies such as the Covid 19 pandemic and main-
tain an adequate food supply to New Yorkers in a manner that benefits
New York farms, food businesses, workers, and consumers.

 
SUMMARY OF PROVISIONS:

This bill would add a new subdivision 51 to section 16 of the Agricul-
ture and Markets Law (AGM) authorizing the Commissioner of Agriculture
and Market in coordination with the Commissioner of Economic Development

to establish a New York food supply working group , including represen-
tatives from farming, food processing, food retailing, foodservice, food
wholesalers, food transporters, labor, emergency food providers, acade-
mia, federal and state government, and any other groups the Commission-
ers deem necessary, to hold roundtable meetings and develop a report
with policy recommendations regarding the need for changes or new
programs to strengthen the resiliency and self-reliance of the state's
farm and food supply and related supply chain logistics, to prevent food
shortages and food waste, and to overcome hurdles involved in getting
agricultural products to markets and consumers.

 
JUSTIFICATION:

The Covid-19 crisis and the State and federal response to it revealed
problems in the State's food supply and markets for food producers,
processors, wholesalers, retailers and consumers. The declared emergen-
cies recognized that the farm and food industry were essential and need-
ed to remain open and continue to operate. However, the infrastructure
and supply chains for food were not prepared for the effects of dramatic
changes in consumer purchases that resulted in:  the inability of
processors and wholesalers to shift production in response to those
changes; shortages of labor that not only impacted New York farms and
food businesses but industries such as meat and poultry which are highly
concentrated in other states; retailers and food service that suddenly
had to shift from on-site consumption to pickup and delivery and online
ordering; schools that were attempting to feed students remotely; and,
the overwhelming demand for emergency food while farm and food products
were dumped because they could not be processed, packaged and delivered
to emergency food providers, other food businesses or consumers. New
York State's consumers are heavily dependent on food imported from other
states. As the food marketplace under goes significant changes, our
State needs to be prepared to strengthen food security to reduce our
dependence on imported food in the long run, but also in preparation for
emergencies. In addition, we need to provide support for the small food
businesses that will need to make significant changes in their oper-
ations. This working group with stakeholders from all parts of the food
system will help policymakers address these concerns.

 
PRIOR LEGISLATIVE HISTORY:

2020: S.8561/A.10607.

 
FISCAL IMPLICATIONS:

Undetermined

 
EFFECTIVE DATE:
This act shall take effect immediately.

2019-S8561A (ACTIVE) - Bill Text download pdf

                            
 
                     S T A T E   O F   N E W   Y O R K
 ________________________________________________________________________
 
                                  8561--A
 
                             I N  S E N A T E
 
                               June 16, 2020
                                ___________
 
 Introduced  by  Sens.  METZGER,  HOYLMAN,  MAY -- read twice and ordered
   printed, and when printed to be committed to the Committee on Rules --
   committee discharged and said bill committed to the Committee on Agri-
   culture -- committee discharged, bill amended,  ordered  reprinted  as
   amended and recommitted to said committee
 
 AN  ACT  to amend the agriculture and markets law, in relation to estab-
   lishing a New York food supply working group
 
   THE PEOPLE OF THE STATE OF NEW YORK, REPRESENTED IN SENATE AND  ASSEM-
 BLY, DO ENACT AS FOLLOWS:
 
   Section 1. Section 16 of the agriculture and markets law is amended by
 adding a new subdivision 51 to read as follows:
   51.  (A)  ESTABLISH, IN COORDINATION WITH THE COMMISSIONER OF ECONOMIC
 DEVELOPMENT, A NEW YORK FOOD SUPPLY WORKING  GROUP  TO  PROVIDE  ADVICE,
 GUIDANCE, AND RECOMMENDATIONS ON IMPROVING THE RESILIENCY AND SELF-RELI-
 ANCE  OF  THE  STATE'S FARM AND FOOD SUPPLY AND THE RELATED SUPPLY CHAIN
 LOGISTICS TO ADDRESS FOOD SHORTAGES, FOOD WASTE, AND  THE  INABILITY  TO
 GET  NEW  YORK  FARM  GOODS  TO MARKETS THAT OCCURRED AS A RESULT OF THE
 COVID-19 PANDEMIC, WITH THE GOAL OF CREATING PERMANENT SOLUTIONS  BEYOND
 THE  STATE  OF  EMERGENCY  TO REFLECT THE CHANGING WHOLESALE, RETAIL AND
 CONSUMER MARKETPLACE.
   (B) THE COMMISSIONERS SHALL WORK WITH THE FOOD  SUPPLY  WORKING  GROUP
 WHICH  SHALL  INCLUDE, BUT NOT BE LIMITED TO, REPRESENTATIVES, INCLUDING
 SMALL AND FAMILY-OWNED BUSINESSES, OF:
   (I) FARMERS;
   (II) FOOD PROCESSORS INCLUDING, BUT NOT LIMITED  TO,  DAIRY,  PRODUCE,
 MEAT, AND BEVERAGE PROCESSORS;
   (III)  RETAIL  FOOD  BUSINESSES  INCLUDING, BUT NOT LIMITED TO, RETAIL
 FOOD STORES AND DIRECT FARM-TO-CONSUMER BUSINESSES;
   (IV) THE FOOD SERVICE INDUSTRY INCLUDING, BUT NOT LIMITED TO,  RESTAU-
 RANTS AND INSTITUTIONAL FOODSERVICE;
   (V) FOOD WHOLESALERS AND DISTRIBUTORS;
   (VI)  FOOD  TRANSPORTERS INCLUDING, BUT NOT LIMITED TO, DIRECT-TO-CON-
 SUMER TRANSPORTERS SERVING RETAIL FOOD STORES, FOODSERVICE, AND FARMERS;
   (VII) LABOR ORGANIZATIONS AND WORKERS FROM THE FARM AND FOOD INDUSTRY;
 
  EXPLANATION--Matter in ITALICS (underscored) is new; matter in brackets

                       [ ] is old law to be omitted.
                                                            LBD16636-02-0

 S. 8561--A                          2
 
   (VIII) EMERGENCY FOOD PROVIDERS INCLUDING, BUT NOT LIMITED  TO,  FOOD-
 BANKS;
   (IX)  ACADEMIC  EXPERTS  IN  FOOD PRODUCTION, MARKETING, DISTRIBUTION,
 FOOD SAFETY, AND CONSUMERS;
   (X) FEDERAL AGENCIES WITH RESPONSIBILITY FOR FOOD PRODUCTION, PROCESS-
 ING, MARKETING, AND SAFETY; AND
   (XI) ANY OTHER REPRESENTATIVES  OF  AGRICULTURE,  THE  FOOD  INDUSTRY,
 ECONOMIC  DEVELOPMENT,  OR ANY OTHER STATE AGENCIES THE COMMISSIONERS OF
 AGRICULTURE AND MARKETS AND OF ECONOMIC DEVELOPMENT DEEM NECESSARY.
   (C) THE WORKING GROUP SHALL CONVENE ON OR BEFORE MAY FIRST, TWO  THOU-
 SAND  TWENTY-ONE,  FOR  THE  PURPOSE OF ROUNDTABLE MEETINGS WHICH MAY BE
 HELD IN DIFFERENT REGIONS OF THE STATE. THE AGENDA AND MEETING  INFORMA-
 TION SHALL BE MADE AVAILABLE TO THE PUBLIC IN ADVANCE AND ALL SUCH MEET-
 INGS  SHALL BE OPEN TO, OR ACCESSIBLE TO, THE PUBLIC.  SUCH MEETINGS MAY
 INCLUDE, AMONG OTHER THINGS,  CONSIDERATION  OF  THE  FOLLOWING  ISSUES,
 ESPECIALLY AS THEY RELATE TO STATE OR FEDERAL EMERGENCIES:
   (I)  THE  NEED  TO  STRENGTHEN THE RESILIENCY AND SELF-RELIANCE OF THE
 STATE'S FARM AND FOOD SUPPLY AND  RELATED  SUPPLY  CHAIN  LOGISTICS,  TO
 PREVENT  FOOD SHORTAGES AND FOOD WASTE, AND TO OVERCOME HURDLES INVOLVED
 IN GETTING AGRICULTURAL PRODUCTS TO MARKETS AND CONSUMERS; AND
   (II) THE NEED FOR CHANGES TO, AND DEVELOPMENT OF, NEW STATE AND FEDER-
 AL LAWS, RULES, POLICIES, AND PROGRAMS TO ADDRESS,  AND  PROVIDE  INCEN-
 TIVES FOR, THE GOAL OF STRENGTHENING AND IMPROVING THE STATE FOOD SUPPLY
 IN  A  MANNER  THAT  BENEFITS  NEW  YORK FARMS, BUSINESSES, WORKERS, AND
 CONSUMERS.
   (D) THE WORKING GROUP SHALL PROVIDE A WRITTEN REPORT OF  ITS  FINDINGS
 IDENTIFYING  ANY  PROPOSED RECOMMENDATIONS AND GUIDANCE TO THE GOVERNOR,
 THE SPEAKER OF THE ASSEMBLY, AND THE TEMPORARY PRESIDENT OF  THE  SENATE
 ON  OR BEFORE DECEMBER FIRST, TWO THOUSAND TWENTY-ONE, AND SHALL PUBLISH
 SUCH REPORT ON THE DEPARTMENT'S WEBSITE.
   § 2. This act shall take effect immediately.

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Senate Bill S8561

Signed By Governor

Sponsored By

Archive: Last Bill Status Via A10607 - Signed by Governor

Actions

Votes

Jul 22, 2020 - Floor Vote

Floor Vote: Jul 22, 2020

Jul 22, 2020 - Rules Committee Vote

Rules Committee Vote: Jul 22, 2020

Jul 20, 2020 - Agriculture Committee Vote

Agriculture Committee Vote: Jul 20, 2020

Bill Amendments

co-Sponsors

2019-S8561 - Details

2019-S8561 - Summary

2019-S8561 - Sponsor Memo

2019-S8561 - Bill Text download pdf

co-Sponsors

2019-S8561A (ACTIVE) - Details

2019-S8561A (ACTIVE) - Summary

2019-S8561A (ACTIVE) - Sponsor Memo

2019-S8561A (ACTIVE) - Bill Text download pdf

Comments

Do you support this bill?

Get Status Alerts for 2019-S8561

Senate Bill S8561

Signed By Governor

Share this bill

Sponsored By

Jen Metzger

Archive: Last Bill Status Via A10607 - Signed by Governor

Actions

Votes

Bill Amendments

co-Sponsors

Brad Hoylman-Sigal

Rachel May

2019-S8561 - Details

2019-S8561 - Summary

2019-S8561 - Sponsor Memo

2019-S8561 - Bill Text download pdf

co-Sponsors

Brad Hoylman-Sigal

Rachel May

2019-S8561A (ACTIVE) - Details

2019-S8561A (ACTIVE) - Summary

2019-S8561A (ACTIVE) - Sponsor Memo

2019-S8561A (ACTIVE) - Bill Text download pdf

Comments