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  • SECTION 199-B
    Powers and duties of commissioner respecting food additives and color additives
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  • ARTICLE 17
    Adulteration, Packing, and Branding of Food and Food Products
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  • SECTION 199-D
    Prohibition as to sulfites
    • Viewing most recent revision (from 2014-09-22)

    SECTION 199-C

    Disposing of tainted food

    Agriculture & Markets (AGM) CHAPTER 69, ARTICLE 17

    § 199-c. Disposing of tainted food. A person who with intent that the
    same be used as food, drink, or medicine, sells, or offers or exposes
    for sale, any article whatever which, to his knowledge, is tainted or
    spoiled, or for any cause unfit to be used as such food, drink or
    medicine, is guilty of a misdemeanor.